Crisp
Crisp [1]
(1): (v. i.) To undulate or ripple. Cf. Crisp, v. t.
(2): (n.) That which is crisp or brittle; the state of being crisp or brittle; as, burned to a crisp; specifically, the rind of roasted pork; crackling.
(3): (a.) To make crisp or brittle, as in cooking.
(4): (a.) Lively; sparking; effervescing.
(5): (a.) Curled with the ripple of the water.
(6): (a.) Possessing a certain degree of firmness and freshness; in a fresh, unwilted condition.
(7): (a.) Curling in stiff curls or ringlets; as, crisp hair.
(8): (a.) To curl; to form into ringlets, as hair, or the nap of cloth; to interweave, as the branches of trees.
(9): (a.) To cause to undulate irregularly, as crape or water; to wrinkle; to cause to ripple. Cf. Crimp.
(10): (a.) Brisk; crackling; cheerful; lively.
(11): (a.) Brittle; friable; in a condition to break with a short, sharp fracture; as, crisp snow.
