Difference between revisions of "Liquor"
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== Webster's Dictionary <ref name="term_139047" /> == | == Webster's Dictionary <ref name="term_139047" /> == | ||
<p> '''(1):''' ''' (''' v. t.) To supply with liquor. </p> <p> '''(2):''' ''' (''' n.) | <p> '''(1):''' ''' (''' v. t.) To supply with liquor. </p> <p> '''(2):''' ''' (''' n.) A solution of a medicinal substance in water; - distinguished from tincture and aqua. </p> <p> '''(3):''' ''' (''' v. t.) To grease. </p> <p> '''(4):''' ''' (''' n.) Any liquid substance, as water, milk, blood, sap, juice, or the like. </p> <p> '''(5):''' ''' (''' n.) Specifically, alcoholic or spirituous fluid, either distilled or fermented, as brandy, wine, whisky, beer, etc. </p> | ||
== King James Dictionary <ref name="term_61167" /> == | == King James Dictionary <ref name="term_61167" /> == | ||
<p> | <p> LIQ'UOR, n. lik'or L. liquor. </p> <p> A liquid or fluid substance. See Liquid. [[Liquor]] is a word of general signification, extending to water, milk, blood, say, juice, &c. but its most common application is to spirituous fluids, whether distilled or fermented, to decoctions, solutions, tinctures. </p> <p> LIQ'UOR, To moisten to drench. Little used. </p> | ||
== International Standard Bible Encyclopedia <ref name="term_5761" /> == | == International Standard Bible Encyclopedia <ref name="term_5761" /> == | ||
<p> ''''' lik´ẽr ''''' : Every sort of intoxicating liquor except the beverage prepared from the juice of the grape ( <i> ''''' yayin ''''' </i> ), according to the usage of the Old Testament, is comprehended under the generic term שׁכר , <i> ''''' shēkhār ''''' </i> (compare <i> ''''' shākhar ''''' </i> , to "be drunk"), rendered "strong drink" (compare Greek <i> ''''' sı́kera ''''' </i> in Luke 1:15 ). The two terms, <i> '''''yayin''''' </i> and <i> '''''shēkhār''''' </i> , "wine" and "strong drink," are often found together and are used by Old [[Testament]] writers as an exhaustive classification of the beverages in use among the ancient Hebrews ( Leviticus 10:9; 1 Samuel 1:15; Proverbs 20:1 , etc.). See [[Wine]]; [[Drink]] , Strong . </p> | <p> ''''' lik´ẽr ''''' : Every sort of intoxicating liquor except the beverage prepared from the juice of the grape ( <i> ''''' yayin ''''' </i> ), according to the usage of the Old Testament, is comprehended under the generic term שׁכר , <i> ''''' shēkhār ''''' </i> (compare <i> ''''' shākhar ''''' </i> , to "be drunk"), rendered "strong drink" (compare Greek <i> ''''' sı́kera ''''' </i> in Luke 1:15 ). The two terms, <i> ''''' yayin ''''' </i> and <i> ''''' shēkhār ''''' </i> , "wine" and "strong drink," are often found together and are used by Old [[Testament]] writers as an exhaustive classification of the beverages in use among the ancient Hebrews ( Leviticus 10:9; 1 Samuel 1:15; Proverbs 20:1 , etc.). See [[Wine]]; [[Drink]] , Strong . </p> | ||
== Cyclopedia of Biblical, Theological and Ecclesiastical Literature <ref name="term_48423" /> == | == Cyclopedia of Biblical, Theological and Ecclesiastical Literature <ref name="term_48423" /> == | ||
<p> (דֶּמִע, '' | <p> ( '''''דֶּמִע''''' , ''De'Ma, A Tear,'' fig. of the juice of olives and grapes, Exodus 22:29; '''''מֶזג''''' , ''Me'Zeg, Mixed,'' i.e., highly flavored wine, Song of [[Solomon]] 7:3; '''''מַשְׁרָה''''' , ''Mishrah', Maceration,'' i.e., drink prepared by steeping grapes, Numbers 6:3). (See Wine). </p> | ||
==References == | ==References == | ||
Latest revision as of 08:03, 15 October 2021
Webster's Dictionary [1]
(1): ( v. t.) To supply with liquor.
(2): ( n.) A solution of a medicinal substance in water; - distinguished from tincture and aqua.
(3): ( v. t.) To grease.
(4): ( n.) Any liquid substance, as water, milk, blood, sap, juice, or the like.
(5): ( n.) Specifically, alcoholic or spirituous fluid, either distilled or fermented, as brandy, wine, whisky, beer, etc.
King James Dictionary [2]
LIQ'UOR, n. lik'or L. liquor.
A liquid or fluid substance. See Liquid. Liquor is a word of general signification, extending to water, milk, blood, say, juice, &c. but its most common application is to spirituous fluids, whether distilled or fermented, to decoctions, solutions, tinctures.
LIQ'UOR, To moisten to drench. Little used.
International Standard Bible Encyclopedia [3]
lik´ẽr : Every sort of intoxicating liquor except the beverage prepared from the juice of the grape ( yayin ), according to the usage of the Old Testament, is comprehended under the generic term שׁכר , shēkhār (compare shākhar , to "be drunk"), rendered "strong drink" (compare Greek sı́kera in Luke 1:15 ). The two terms, yayin and shēkhār , "wine" and "strong drink," are often found together and are used by Old Testament writers as an exhaustive classification of the beverages in use among the ancient Hebrews ( Leviticus 10:9; 1 Samuel 1:15; Proverbs 20:1 , etc.). See Wine; Drink , Strong .
Cyclopedia of Biblical, Theological and Ecclesiastical Literature [4]
( דֶּמִע , De'Ma, A Tear, fig. of the juice of olives and grapes, Exodus 22:29; מֶזג , Me'Zeg, Mixed, i.e., highly flavored wine, Song of Solomon 7:3; מַשְׁרָה , Mishrah', Maceration, i.e., drink prepared by steeping grapes, Numbers 6:3). (See Wine).
