Difference between revisions of "Liquor"
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Liquor <ref name="term_5761" /> | == King James Dictionary <ref name="term_61167" /> == | ||
<p> ''''' lik´ẽr ''''' : Every sort of intoxicating liquor except the beverage prepared from the juice of the grape ( <i> ''''' yayin ''''' </i> ), according to the usage of the Old Testament, is comprehended under the generic term שׁכר , <i> ''''' shēkhār ''''' </i> (compare <i> ''''' shākhar ''''' </i> , to "be drunk"), rendered "strong drink" (compare [[Greek]] <i> ''''' sı́kera ''''' </i> in Luke 1:15 ). The two terms, <i> '''''yayin''''' </i> and <i> '''''shēkhār''''' </i> , "wine" and "strong drink," are often found together and are used by Old [[Testament]] writers as an exhaustive classification of the beverages in use among the ancient Hebrews ( Leviticus 10:9; 1 Samuel 1:15; Proverbs 20:1 , etc.). See [[Wine]]; [[Drink]] , Strong . </p> | <p> LIQ'UOR, n. lik'or L. liquor. </p> <p> A liquid or fluid substance. See Liquid. [[Liquor]] is a word of general signification, extending to water, milk, blood, say, juice, &c. but its most common application is to spirituous fluids, whether distilled or fermented, to decoctions, solutions, tinctures. </p> <p> LIQ'UOR, To moisten to drench. Little used. </p> | ||
== Webster's Dictionary <ref name="term_139047" /> == | |||
<p> (1): </p> <p> (v. t.) To supply with liquor. </p> <p> (2): </p> <p> (n.) A solution of a medicinal substance in water; - distinguished from tincture and aqua. </p> <p> (3): </p> <p> (v. t.) To grease. </p> <p> (4): </p> <p> (n.) Any liquid substance, as water, milk, blood, sap, juice, or the like. </p> <p> (5): </p> <p> (n.) Specifically, alcoholic or spirituous fluid, either distilled or fermented, as brandy, wine, whisky, beer, etc. </p> | |||
== International Standard Bible Encyclopedia <ref name="term_5761" /> == | |||
<p> ''''' lik´ẽr ''''' : Every sort of intoxicating liquor except the beverage prepared from the juice of the grape ( <i> ''''' yayin ''''' </i> ), according to the usage of the Old Testament, is comprehended under the generic term שׁכר , <i> ''''' shēkhār ''''' </i> (compare <i> ''''' shākhar ''''' </i> , to "be drunk"), rendered "strong drink" (compare [[Greek]] <i> ''''' sı́kera ''''' </i> in Luke 1:15 ). The two terms, <i> '''''yayin''''' </i> and <i> '''''shēkhār''''' </i> , "wine" and "strong drink," are often found together and are used by Old [[Testament]] writers as an exhaustive classification of the beverages in use among the ancient Hebrews (Leviticus 10:9; 1 Samuel 1:15; Proverbs 20:1 , etc.). See [[Wine]]; [[Drink]] , [[Strong]] . </p> | |||
== Cyclopedia of Biblical, Theological and Ecclesiastical Literature <ref name="term_48423" /> == | |||
<p> (דֶּמִע, de'ma, a tear, fig. of the juice of olives and grapes, Exodus 22:29; מֶזג, me'zeg, mixed, i.e., highly flavored wine, [[Song]] of [[Solomon]] 7:3; מַשְׁרָה, mishrah', maceration, i.e., drink prepared by steeping grapes, Numbers 6:3). (See [[Wine]]). </p> | |||
==References == | ==References == | ||
<references> | <references> | ||
<ref name="term_61167"> [https://bibleportal.com/dictionary/king-james-dictionary/liquor Liquor from King James Dictionary]</ref> | |||
<ref name="term_139047"> [https://bibleportal.com/dictionary/webster-s-dictionary/liquor Liquor from Webster's Dictionary]</ref> | |||
<ref name="term_5761"> [https://bibleportal.com/encyclopedia/international-standard-bible-encyclopedia/liquor Liquor from International Standard Bible Encyclopedia]</ref> | <ref name="term_5761"> [https://bibleportal.com/encyclopedia/international-standard-bible-encyclopedia/liquor Liquor from International Standard Bible Encyclopedia]</ref> | ||
<ref name="term_48423"> [https://bibleportal.com/encyclopedia/cyclopedia-of-biblical-theological-and-ecclesiastical-literature/liquor Liquor from Cyclopedia of Biblical, Theological and Ecclesiastical Literature]</ref> | |||
</references> | </references> | ||
Revision as of 09:15, 12 October 2021
King James Dictionary [1]
LIQ'UOR, n. lik'or L. liquor.
A liquid or fluid substance. See Liquid. Liquor is a word of general signification, extending to water, milk, blood, say, juice, &c. but its most common application is to spirituous fluids, whether distilled or fermented, to decoctions, solutions, tinctures.
LIQ'UOR, To moisten to drench. Little used.
Webster's Dictionary [2]
(1):
(v. t.) To supply with liquor.
(2):
(n.) A solution of a medicinal substance in water; - distinguished from tincture and aqua.
(3):
(v. t.) To grease.
(4):
(n.) Any liquid substance, as water, milk, blood, sap, juice, or the like.
(5):
(n.) Specifically, alcoholic or spirituous fluid, either distilled or fermented, as brandy, wine, whisky, beer, etc.
International Standard Bible Encyclopedia [3]
lik´ẽr : Every sort of intoxicating liquor except the beverage prepared from the juice of the grape ( yayin ), according to the usage of the Old Testament, is comprehended under the generic term שׁכר , shēkhār (compare shākhar , to "be drunk"), rendered "strong drink" (compare Greek sı́kera in Luke 1:15 ). The two terms, yayin and shēkhār , "wine" and "strong drink," are often found together and are used by Old Testament writers as an exhaustive classification of the beverages in use among the ancient Hebrews (Leviticus 10:9; 1 Samuel 1:15; Proverbs 20:1 , etc.). See Wine; Drink , Strong .
Cyclopedia of Biblical, Theological and Ecclesiastical Literature [4]
(דֶּמִע, de'ma, a tear, fig. of the juice of olives and grapes, Exodus 22:29; מֶזג, me'zeg, mixed, i.e., highly flavored wine, Song of Solomon 7:3; מַשְׁרָה, mishrah', maceration, i.e., drink prepared by steeping grapes, Numbers 6:3). (See Wine).
