Difference between revisions of "Karl Friedrich Gerhardt"
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Karl Friedrich Gerhardt <ref name="term_73761" /> | |||
Karl Friedrich Gerhardt <ref name="term_73761" /> | |||
<p> Chemist, born at Strasburg; after a training at [[Carlsruhe]] and Leipzig, worked in Liebig's laboratory at Giessen; in 1838 he began lecturing in Paris, and made experiments along with Cahours on essential oils, which bore fruit in an important treatise; in 1844 he received the chair of [[Chemistry]] at Montpellier, but returned to [[Paris]] four years later; there he matured and published his theories of types, homologous series, &c., which have greatly influenced the science of chemistry; in 1855 he became professor of Chemistry in [[Strasburg]] (1816-1856). </p> | <p> Chemist, born at Strasburg; after a training at [[Carlsruhe]] and Leipzig, worked in Liebig's laboratory at Giessen; in 1838 he began lecturing in Paris, and made experiments along with Cahours on essential oils, which bore fruit in an important treatise; in 1844 he received the chair of [[Chemistry]] at Montpellier, but returned to [[Paris]] four years later; there he matured and published his theories of types, homologous series, &c., which have greatly influenced the science of chemistry; in 1855 he became professor of Chemistry in [[Strasburg]] (1816-1856). </p> | ||
==References == | |||
== References == | |||
<references> | <references> | ||
<ref name="term_73761"> [https://bibleportal.com/encyclopedia/the-nuttall-encyclopedia/gerhardt,+karl+friedrich Karl Friedrich Gerhardt from The Nuttall Encyclopedia]</ref> | <ref name="term_73761"> [https://bibleportal.com/encyclopedia/the-nuttall-encyclopedia/gerhardt,+karl+friedrich Karl Friedrich Gerhardt from The Nuttall Encyclopedia]</ref> | ||
</references> | </references> | ||
Latest revision as of 17:25, 15 October 2021
Karl Friedrich Gerhardt [1]
Chemist, born at Strasburg; after a training at Carlsruhe and Leipzig, worked in Liebig's laboratory at Giessen; in 1838 he began lecturing in Paris, and made experiments along with Cahours on essential oils, which bore fruit in an important treatise; in 1844 he received the chair of Chemistry at Montpellier, but returned to Paris four years later; there he matured and published his theories of types, homologous series, &c., which have greatly influenced the science of chemistry; in 1855 he became professor of Chemistry in Strasburg (1816-1856).
