Difference between revisions of "Diastase"
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Latest revision as of 17:14, 15 October 2021
Webster's Dictionary [1]
(n.) A soluble, nitrogenous ferment, capable of converting starch and dextrin into sugar.
The Nuttall Encyclopedia [2]
A nitrogenous substance developed during the germination of grain, and having the property of converting starch first into dextrine and then into sugar.
