Difference between revisions of "Firlot"
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(Created page with "Firlot <ref name="term_121895" /> <p> (n.) A dry measure formerly used in Scotland; the fourth part of a boll of grain or meal. The Linlithgow wheat firlot was to the imp...") |
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Firlot <ref name="term_121895" /> | |||
<p> (n.) A dry measure formerly used in Scotland; the fourth part of a boll of grain or meal. The [[Linlithgow]] wheat firlot was to the imperial bushel as 998 to 1000; the barley firlot as 1456 to 1000. </p> | Firlot <ref name="term_121895" /> | ||
==References == | <p> (n.) [[A]] dry measure formerly used in Scotland; the fourth part of a boll of grain or meal. The [[Linlithgow]] wheat firlot was to the imperial bushel as 998 to 1000; the barley firlot as 1456 to 1000. </p> | ||
== References == | |||
<references> | <references> | ||
<ref name="term_121895"> [https://bibleportal.com/dictionary/webster-s-dictionary/firlot Firlot from Webster's Dictionary]</ref> | <ref name="term_121895"> [https://bibleportal.com/dictionary/webster-s-dictionary/firlot Firlot from Webster's Dictionary]</ref> | ||
</references> | </references> | ||
Latest revision as of 03:30, 13 October 2021
Firlot [1]
(n.) A dry measure formerly used in Scotland; the fourth part of a boll of grain or meal. The Linlithgow wheat firlot was to the imperial bushel as 998 to 1000; the barley firlot as 1456 to 1000.
