Difference between revisions of "Diastase"
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== Webster's Dictionary <ref name="term_110581" /> == | |||
<p> (n.) A soluble, nitrogenous ferment, capable of converting starch and dextrin into sugar. </p> | |||
== The Nuttall Encyclopedia <ref name="term_72028" /> == | |||
<p> A nitrogenous substance developed during the germination of grain, and having the property of converting starch first into dextrine and then into sugar. </p> | <p> A nitrogenous substance developed during the germination of grain, and having the property of converting starch first into dextrine and then into sugar. </p> | ||
==References == | ==References == | ||
<references> | <references> | ||
<ref name="term_110581"> [https://bibleportal.com/dictionary/webster-s-dictionary/diastase Diastase from Webster's Dictionary]</ref> | |||
<ref name="term_72028"> [https://bibleportal.com/encyclopedia/the-nuttall-encyclopedia/diastase Diastase from The Nuttall Encyclopedia]</ref> | <ref name="term_72028"> [https://bibleportal.com/encyclopedia/the-nuttall-encyclopedia/diastase Diastase from The Nuttall Encyclopedia]</ref> | ||
</references> | </references> | ||
Latest revision as of 18:14, 15 October 2021
Webster's Dictionary [1]
(n.) A soluble, nitrogenous ferment, capable of converting starch and dextrin into sugar.
The Nuttall Encyclopedia [2]
A nitrogenous substance developed during the germination of grain, and having the property of converting starch first into dextrine and then into sugar.
